Pepperoni Seitan

Ingredients

• 1.5 c vital wheat gluten
• 1/4 c nutritional yeast
• 1 t salt
• 2 t paprika
• 1/4 t cumin
• 2 t pepper
• 1/4 t cayenne pepper
• 1/8 t allspice
• 2 t garlic powder
• 1 t onion powder

• 3/4 c water
• 4 T tomato paste
• 1 T tamari
• 2 T olive oil
• 2 T worcestershire sauce

Directions

1. Mix all dry ingredients in a mixing bowl.
2. Add all wet ingredients, mix together well.
3. Form into a log, wrap in tinfoil.
4. Bake at 300 for 60 minutes.